Talmud for Bava Batra 193:10

וכיון דקא שקיל ורמי להו למנא אחשבינהו לא צריכא שנתמד מאליו

R. Johanan said in the name of R. Simeon b. Jehozadak: The same [laws] that have been said [to apply] in respect of their prohibitions<span class="x" onmousemove="('comment',' That in the case of terumah, e.g., the first and the second infusions but not the third, and in the case of the tithe, the first but not the second, are regarded as the original wine, and are subject to its restrictions. ');">17 have similarly been said [to apply] in respect of their making objects fit [for Levitical uncleanness].<span class="x" onmousemove="('comment',' Certain objects such as grain, fruit, etc. are not subject to Levitical uncleanness unless they have been first brought in contact with certain liquids. V. Lev. XI. ');">18

Jerusalem Talmud Terumot

“¹⁰⁷Tosephta 10:12, Babli Baba Batra 97a. Each of the three texts represents a different tradition. Yeast of heave, the first and second are forbidden, the third is permitted. When has this been said? If he added water. But if he did not add water, even the third is forbidden¹⁰⁸It is difficult to understand what “first, second, third” means if no fresh water was added to the wine barrel. The reference is to afterwine obtained by pouring water over the pomace remaining in the vat after the wine was drained. It is assumed that the volume of afterwine obtained does not exceed the volume of water put in; in that case the afterwine is presumed not to contain any heave wine and the prohibition of the first and second afterwines is only rabbinical. Yeast of second tithe, the first is forbidden but the second permitted. Rebbi Meïr said, the second by imparting taste¹⁰⁹The second afterwine transmits the holiness of second tithe as long as it can be tasted in a mixture; cf. Halakhah 2..” Rebbi Joḥanan in the name of Rebbi Simeon ben Yoẓadaq, the consecrated is like the accumulated¹¹⁰All after wine made from grapes that are intrinsically sacred (in that they belong to the altar and cannot be redeemed) remains sacred in any amount. There is no other source indicating that afterwine was ever made from intrinsically sacred grapes..

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